Fish Splitter 12″

The fish splitter is adept at precisely portioning and separating fish fillets or larger fish into desired sizes, ensuring clean and precise cuts.

Each splitter is engineered to address the unique characteristics and cutting requirements of specific proteins, ensuring efficient and precise division of meats or seafood based on their size and texture. These specialized tools are indispensable in professional kitchens and seafood processing, facilitating efficient and accurate portioning of various proteins.